Table 2.1 some common meals of different regions states
Asked by admin @ in Social Sciences viewed by 334 People
Table 2.1 Some common meals of different regions/states
Region/StateItem of grainItem ofdal/meatVegetablesOthersIIaPunjab Makki (corn) rotiRajmaSarson saag(Kidney beans) (Mustard leaf curry)Curd, gheeLOAndhraPradeshRiceTuar dal andrasam (charu)Kunduru (dondakai)Buttermilk, gheepickle (aavakai)